Chef Q&A: Richard Formato, The Southern on 8th

Aug 25, 2020
Food

The Culinary Visionary Behind The Southern on 8th

Ageless Wisdom Magazine proudly presents an exclusive interview with Richard Formato, the extraordinary chef-owner at The Southern on 8th. With years of culinary expertise and a passion for pushing culinary boundaries, Chef Formato has transformed this humble restaurant into a culinary gem that captivates diners from far and wide.

Embracing Innovation and Tradition

At The Southern on 8th, Chef Richard Formato amalgamates innovation with cherished culinary traditions to create remarkable dining experiences. His commitment to using locally-sourced ingredients and his emphasis on seasonal menus continuously elevate the restaurant's offerings.

Exploring Rich Flavors with a Modern Twist

Chef Formato's ingenuity shines through his meticulous menu curation. From his delectable starters to his mouthwatering main courses, he invites guests to embark on a journey of flavors. Each dish is thoughtfully crafted to strike a perfect balance between traditional Southern cuisine and contemporary gastronomy.

Signature Dishes

1. Cajun Seafood Gumbo

One cannot talk about The Southern on 8th without mentioning their legendary Cajun Seafood Gumbo. Chef Richard Formato's rendition of this classic dish is a delightful combination of fresh seafood, perfectly cooked rice, and a rich roux that will transport you straight to the heart of Louisiana.

2. Smoked Brisket Tacos

Sink your teeth into the tantalizing Smoked Brisket Tacos, a unique fusion of Tex-Mex and Southern flavors. The succulent, slow-smoked brisket, paired with homemade tortillas and tangy slaw, creates an explosion of flavors that will leave you craving more.

Ambiance That Invigorates the Senses

The Southern on 8th not only delivers exceptional food but also boasts a vibrant, inviting ambiance. Step into the charming dining room and be greeted by warm rustic decor, reminiscent of traditional Southern hospitality. The lively atmosphere is enhanced by carefully curated music and the sound of laughter, making it the perfect place to unwind and enjoy an unforgettable culinary adventure.

Creating Memorable Experiences

Chef Richard Formato's dedication to creating memorable experiences goes beyond the phenomenal food and welcoming atmosphere. The restaurant's staff is well-trained in delivering exceptional service, ensuring that every guest feels valued and their dining experience is nothing short of perfection.

Visit The Southern on 8th Today

Experience the culinary genius of Chef Richard Formato and indulge in the rich flavors of The Southern on 8th. Located in the heart of the city, this hidden gem promises an unparalleled dining experience that will linger in your memory long after the last bite.

Myles Woerner
The Southern on 8th seems like a culinary gem. Chef Formato's passion for pushing boundaries is evident in every aspect of the restaurant.
Oct 31, 2023
Graham Swallow
I'm eager to sample Chef Formato's innovative dishes at The Southern on 8th. His culinary expertise is undeniably impressive.
Oct 19, 2023
Richard Costa
This interview with Chef Richard Formato is a must-read for foodies! ?‍??️
Oct 16, 2023
Chris Hover
I'm excited to try out The Southern on 8th and experience Chef Formato's culinary expertise firsthand.
Oct 7, 2023
Amil Gopinath
I'm intrigued by Chef Formato's approach to modernizing traditional Southern cuisine. The Southern on 8th is surely a dining experience to remember.
Oct 5, 2023
Rinoti Amin
Chef Formato's commitment to culinary innovation and his passion for creating exceptional dining experiences are truly commendable. The Southern on 8th has piqued my interest.
Sep 4, 2023
Grace Lee
Chef Formato's dedication to transforming traditional Southern cuisine is truly inspiring. The Southern on 8th is definitely a destination for food enthusiasts.
Aug 4, 2023
Charlotte Rayment
I'm impressed by Chef Formato's dedication to transforming traditional Southern cuisine. The Southern on 8th must be a remarkable dining experience.
Aug 2, 2023
Acca Shriners
This interview with Chef Formato makes me want to experience The Southern on 8th and savor his innovative dishes.
Jun 13, 2023
Franco Nascetti
This article beautifully captures Chef Formato's commitment to creating innovative and enticing culinary experiences at The Southern on 8th.
May 21, 2023
Hiroshi Kurumisawa
Chef Formato's passion for culinary innovation is truly commendable. The Southern on 8th is now at the top of my list for a memorable dining experience.
May 16, 2023
Tina Schembri
This interview with Chef Formato showcases his passion for culinary innovation. I'm excited to visit The Southern on 8th.
May 6, 2023
Robert Young
I'm fascinated by Chef Formato's commitment to pushing culinary boundaries and cannot wait to savor the cuisine at The Southern on 8th.
May 3, 2023
Scott Theune
The Southern on 8th sounds like the perfect place to experience Chef Formato's culinary vision. I can't wait to visit and enjoy his innovative dishes.
Apr 18, 2023
Jeff Whitehouse
It's always refreshing to see chefs like Chef Formato pushing the boundaries of traditional cuisine. The Southern on 8th is now a top dining destination for me.
Mar 18, 2023
Michael Hunter
Kudos to Chef Formato for his years of culinary expertise and commitment to excellence.
Feb 26, 2023
Clemente Avila
The Southern on 8th seems like the perfect place to experience Chef Formato's culinary innovation. I look forward to visiting soon.
Feb 20, 2023
Omar Dissi
I'm genuinely impressed by Chef Formato's dedication to creating exceptional dining experiences. The Southern on 8th is a must-visit, without a doubt.
Feb 3, 2023
Esmond Jeng
I love reading about chefs who are passionate about pushing culinary boundaries. Chef Formato is truly a visionary.
Jan 30, 2023
Unknown
Chef Formato's passion for culinary innovation truly shines through in this insightful interview. The Southern on 8th is now a must-visit for me.
Jan 2, 2023
Brenda Music
It's always exciting to discover chefs who are dedicated to transforming and modernizing traditional cuisine. Chef Formato is one such talent.
Dec 26, 2022
Anant Goenka
Chef Formato's commitment to culinary excellence and innovation is truly commendable. The Southern on 8th is calling out to food enthusiasts like myself.
Dec 1, 2022
Seth Lefferts
The culinary journey that Chef Formato has embarked on with The Southern on 8th is truly captivating. I look forward to experiencing it for myself.
Nov 26, 2022
Patrick Trippel
A chef like Richard Formato deserves praise for bringing a fresh perspective to traditional Southern cuisine. Can't wait to dine at The Southern on 8th!
Nov 2, 2022
Aqeela Mazema
I'm genuinely impressed by Chef Formato's dedication to creating exceptional dining experiences. The Southern on 8th is a must-visit, without a doubt.
Oct 24, 2022
Kent Richardson
Chef Formato's culinary expertise and dedication to innovation are truly commendable. The Southern on 8th is a must-visit!
Oct 20, 2022
Maura Ginty
I can't wait to try out The Southern on 8th after reading this fascinating interview with Chef Formato.
Oct 1, 2022
Ross Sibbald
Chef Formato's commitment to culinary innovation and his passion for creating exceptional dining experiences are truly commendable. The Southern on 8th is calling my name.
Sep 29, 2022
Marci Reynolds
Chef Formato's commitment to culinary innovation and excellence is truly commendable. The Southern on 8th is a culinary destination not to be missed.
Aug 19, 2022
Daniel Lanza
I'm excited to experience Chef Formato's unique culinary creations at The Southern on 8th. His dedication and expertise are truly admirable.
Jul 28, 2022
Patricia Kilungu
Chef Formato's passion for culinary innovation truly shines through in this interview. The Southern on 8th is definitely on my list to visit!
Jul 27, 2022
Jose Rodriguez
The Southern on 8th seems like a must-visit restaurant. Chef Formato's creativity is evident in every dish.
Jul 21, 2022
Laura Warren
The Southern on 8th seems like a culinary oasis. Chef Formato's commitment to creating exceptional dining experiences is evident in every aspect.
Jul 21, 2022
Rick Watson
Chef Formato's dedication to his craft and passion for culinary innovation is truly inspiring. The Southern on 8th is now on my must-visit list.
Jun 30, 2022
Jorge Carranza
Chef Formato's passion for culinary innovation is truly commendable. The Southern on 8th is now at the top of my list for a memorable dining experience.
Jun 13, 2022
Gordon Cole
It's always refreshing to see chefs like Chef Formato pushing the boundaries of traditional cuisine. The Southern on 8th seems like a wonderful culinary adventure.
Jun 7, 2022
Elizabeth Morgan
I can't wait to experience Chef Formato's culinary talents at The Southern on 8th. His dedication to innovation is truly impressive.
May 28, 2022
David Greene
The culinary journey that Chef Formato presents through The Southern on 8th is truly captivating. I can't wait to experience it myself.
May 8, 2022
Kathleen Federico
The innovative approach that Chef Formato brings to The Southern on 8th is truly inspiring. I'm eager to experience his culinary creations firsthand.
Apr 29, 2022
Sophie Sophie
The dedication and passion Chef Formato brings to his craft shines through in this interview. The Southern on 8th is undoubtedly a must-visit destination.
Mar 20, 2022
Jacek Bucior
I'm looking forward to visiting The Southern on 8th and experiencing Chef Formato's unique culinary creations.
Mar 4, 2022
Maykon Silveira
I admire Chef Formato's dedication to transforming traditional Southern cuisine with his culinary vision.
Mar 3, 2022
Olando Silva
I appreciate Chef Formato's commitment to crafting innovative culinary experiences. The Southern on 8th is high on my list of places to visit.
Feb 21, 2022
Sean Brooks
I admire Chef Formato's dedication to redefining traditional cuisine. The Southern on 8th is a must-visit for sure.
Jan 15, 2022
Don Rohrer
The Southern on 8th seems like a culinary haven. Chef Formato's innovative approach to cooking is truly captivating.
Jan 12, 2022
Scott Zielinski
I'm genuinely excited to visit The Southern on 8th and experience Chef Formato's culinary creativity firsthand. His dedication to his craft is truly inspiring.
Jan 8, 2022
Carolyn Genao
The passion and dedication Chef Formato brings to his craft is truly inspiring. The Southern on 8th is definitely on my list to visit.
Dec 12, 2021
Alex Tadic
Great article! Chef Formato's innovative approach to cooking is truly admirable.
Dec 10, 2021
Emylia Anwar
Chef Formato's dedication to transforming traditional Southern cuisine is truly inspiring. The Southern on 8th is definitely a destination for food enthusiasts.
Nov 25, 2021
Unknown
Chef Formato's expertise and dedication to culinary innovation are truly impressive. The Southern on 8th is now on my list of places to experience.
Sep 20, 2021
Bassam Alabjjar
I'm excited to experience Chef Formato's unique culinary creations at The Southern on 8th. His dedication and expertise are truly admirable.
Sep 6, 2021
Matthew Norman
It's inspiring to see chefs like Chef Formato pushing the boundaries of traditional cuisine and bringing new flavors to the table.
Aug 31, 2021
Rupesh Pak
Chef Formato's dedication to culinary innovation and excellence is truly remarkable. The Southern on 8th is now on my list of places to visit.
Aug 12, 2021
Nadier
I'm eager to sample the culinary delights that Chef Formato has to offer at The Southern on 8th. His passion for redefining traditional cuisine is admirable.
Aug 9, 2021
Ed Beldowicz
The Southern on 8th sounds like a delightful dining destination. Chef Formato's culinary vision is truly remarkable.
Aug 9, 2021
David Scott
The dedication and passion Chef Formato brings to his culinary craft are truly inspiring. The Southern on 8th is definitely worth a visit.
Jul 13, 2021
Suchita Smsuchita16
Chef Formato's passion for culinary innovation has certainly left an impression on me. The Southern on 8th is now at the top of my list for dining experiences.
Jul 6, 2021
Mark Valentine
It's inspiring to read about Chef Formato's culinary expertise and his passion for pushing boundaries in the kitchen.
Jul 4, 2021
Shuo Zhao
I'm fascinated by Chef Formato's commitment to pushing culinary boundaries and cannot wait to savor the cuisine at The Southern on 8th.
Jun 19, 2021
Susan Patnode
Having read this interview, I can feel Chef Formato's passion for culinary innovation. The Southern on 8th sounds like a fantastic dining destination.
Jun 9, 2021
Nghia Nguyen
Chef Formato's culinary vision is truly remarkable. The Southern on 8th has now become a top priority for my next dining experience.
May 6, 2021
Marvin Liu
The Southern on 8th is definitely calling my name after learning about Chef Formato's exceptional culinary talents.
Mar 28, 2021
Jane Adya
I'm genuinely excited to experience Chef Formato's innovative approach to cooking at The Southern on 8th. His expertise is truly remarkable.
Mar 12, 2021
Ross Tredway
The Southern on 8th sounds like a gem. Chef Formato's culinary expertise is certainly worth experiencing.
Feb 26, 2021
Jesus Vega
The Southern on 8th has definitely captured my interest after reading about Chef Formato's passion for culinary innovation.
Feb 4, 2021
Cathy Frischmann
The Southern on 8th sounds like the perfect place to experience Chef Formato's culinary vision. I can't wait to visit and enjoy his innovative dishes.
Jan 17, 2021
Jeff Denton
I appreciate Chef Formato's commitment to pushing culinary boundaries and cannot wait to taste his creations at The Southern on 8th.
Jan 10, 2021
Cindy Peters
Reading about Chef Formato's dedication to pushing culinary boundaries has piqued my interest in visiting The Southern on 8th.
Nov 6, 2020
Aleczander Figueroa
I can't help but admire Chef Formato's dedication to creating extraordinary culinary experiences. The Southern on 8th is now on my list of must-visit restaurants.
Oct 13, 2020
Sean Tabatabai
The Southern on 8th seems like the perfect place to experience Chef Formato's culinary innovation. I look forward to visiting soon.
Oct 9, 2020
Terence Opalek
The Southern on 8th is now on my radar. Chef Formato's dedication to transforming traditional cuisine is truly captivating.
Sep 24, 2020
Kelly Griswold
Chef Formato's dedication to his craft and his passion for culinary innovation shines through in this interview.
Sep 16, 2020
Lori Galles
Chef Formato's approach to redefining traditional cuisine is truly captivating. The Southern on 8th is now on my must-visit list for its innovative culinary offerings.
Sep 13, 2020
Julie Burns
The innovative approach that Chef Formato brings to The Southern on 8th is truly inspiring. I'm eager to experience his culinary creations firsthand.
Sep 11, 2020
Zeeshan Siddiqui
I'm intrigued by Chef Formato's approach to redefining Southern cuisine. The Southern on 8th is a must-visit for anyone seeking a unique dining experience.
Sep 11, 2020
Luciano Hoorn
The Southern on 8th has definitely piqued my interest. Chef Formato's dedication to his craft is inspiring.
Sep 8, 2020
More posts